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Cured Cheese of 6 Months 3kg aprox


Cured sheep cheese, in natural cellar. 6 months of maturation. Weight 3 kg approx.

SKU: PR208 Category:


With a color of ivory pasta, this cheese cured months, clean aromas and high intensity with clear notes of maturation, we find in this cheese a dense texture, great buttery and intense aromatic sensation of great balance with sheep’s milk.
We find in this a sweet and aromatic cheese with a long aftertaste that evokes certain really clean mushroom notes due to its excellent crust.

So we recommend the tasting of this cheese, including the crust, because it brings a really revealing nuance.

Additional information

Additional information

Weight1 kg
Dimensions30 × 30 × 30 cm
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